Page 7 - The Jewish Voice - March '23

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The Jewish Voice, Page 7

Local Happenings from page 6

supervision of Chef Nir. As
everyone enjoyed appetizers
in the former Chez Jean
Pierre, the synagogue’s social
hall was transformed from
a kitchen prep venue into a
beautiful dining room. The
guests returned to the social
hall and enjoyed a gourmet
and festive Israeli dinner
that included: Appetizers
Focaccia with Herbs & Garlic,
Hummus, Breaded Salmon
in Za’atar with Lemon and
Roasted Peppers, Vegetarian
Stuffed Mushrooms; Mains Rainbow Slaw, GF Colorful
Hope Village for the second time. Feeding Hope supports Tabbouleh Salad, Roasted Vegetable Stew with Curry and
thousands of food insecure families in Riviera Beach. Bishop Coconut Milk, Eggplant Rolls filled with Minced Meat &
Oscar and Mrs. Diane Lewis established Feeding Hope Dates, Chicken Rolls with Caramelized Onions and Chestnuts
Village over 30 years ago to provide essential services to their in Pesto Sauce, Wild Rice; and Desserts Turkish Coffee
community. Feeding Hope has grown into Riviera Beach’s Chocolate Truffles, Krembo Covered in Dark Chocolate,
most innovative emergency food pantry; each Wednesday Apple Maple Crumble with Red Wine and Chocolate Sauce.
volunteers gather to create food boxes that feed over 1,000 The second part of the culinary experience was Kids in the
people. Families pick up a box that contains non-perishables Israeli Kitchen. PBS Hebrew School students and children
as well as fresh fruits and vegetables, which are the most in the community prepared and enjoyed a delicious lunch
essential and also the most expensive food items. and had a fun interactive cooking experience with Chefs
Temple Judea volunteers came to Feeding Hope bright Nir, Yetta, and Tomer. The menu included: Mains Israeli
and early to spend several hours in the company of devoted Salad, Burekas, Shakshuka; and Desserts Rugelach, Fresh
volunteers, who organize this massive endeavor each week. Watermelon.
They began by sorting fresh produce donated from local Photo Credit: Tom Tracy Photography
businesses that would otherwise be thrown away, and worked
together to sift through produce then organize the donated
goods into boxes. At noon, cars began driving through and
the volunteers greeted community members and helped load
the boxes, as well as bread, meat, and baked goods, into
each car. Temple volunteers have found this work extremely
productive and meaningful, and are continually impressed
with the generosity, resourcefulness, and strength needed by
Feeding Hope to pull off this amazing weekly effort.

Adults, Children Prepare

Israeli Cuisine on Palm Beach

Palm Beach
Synagogue recently Beth Am Men’s Club Hosts
hosted three chefs
from Israel. Chefs Sports Breakfast
Nir, Yetta, and Tomer
from Puzzle Israel The Temple Beth Am Men’s Club recently held a Sports
brought the joy of Breakfast and Program. About 75 attendees, including
Israeli cuisine to 25 teens from the Temple’s Religious School, enjoyed
Palm Beach with their interactive programs for adults and a lox and bagel breakfast while learning about “famous
children. sports figures you never knew were Jewish.” The program
On the first day, members of Palm Beach Synagogue focused particular attention on those who overcame
prepared part of their five-course gourmet meal under the adversity to excel in their sport. The four speakers included
were Ron Wolf (NFL Hall of Fame and former GM of the
Green Bay Packers), Andrea Rosenberg, Jeff Klatzko, and
Jeremy Shakerdge.

Local Happenings on page 8

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