Page 17 - Boca Club News - August '23
P. 17

Boca Club News, Page 17
      Second Helpings:                                                                                      Grape Expectations from page 16



      A Favorite Recipe from the Past                                                                       other exported varietals. Pinot Noir usually thrives
                                                                                                            best in cooler climates. In NZ, the Marlborough and
      Pages Of Boca Club News…                                                                              Martinborough regions seem to fit the bill.  Villa
                                                                                                            Maria, Cloudy Bay, Palliser Estates and Geisen are
                                                                                                            making affordable and highly sought out Pinots.
      Corn, Tomato and Mozzarella Salad                                                                       than a zippy, zesty red Zinfandel. Zin, thought to be
                                                                                                               Zinfandel. There’s no better match with BBQ foods

                                                                                                            an indigenous grape of California, actually originated
         Like corn? Like tomatoes? Like                                                                     in Croatia as Primitivo. But who’s quibbling? Zin is
      mozzarella cheese? So how can you go                                                                  characterized by firm tannins, bright acidity, and red
      wrong mixing these with other special                                                                 fruit flavors. It stands up perfectly well to red sauces
      ingredients for a savory salad to enjoy                                                               and is my go-to wine for burgers. In California, my
      on several special summer days.                                                                       favorite producers are: Seghesio, Joel Gott and Helen
      Yield: Serves 4                                                                                       Turley.  Her  Zins  are  all  highly  rated,  a  bit  on  the
      Ingredients:                                                                                          expensive side but well worth the price.
      2 Ears Fresh Corn, Husked
      1 Tsp. Extra Virgin Olive Oil, plus more                                                                 Gamay. Last, but certainly not least, is my all-
      for Brushing                                                                                          time favorite: single vineyard Beaujolais. Not the
      2 Cups Chopped Baby Spinach                                                                           Nouveau type that comes out every November for a
      ½ Cup Halved Cherry Tomatoes                                                                          few dollars, but wines that don’t even have the word
      1 Cup Small Mozzarella Balls, Sliced                                                                  Beaujolais on the label! This is to separate themselves
      in Half                                                                                               from the light, innocuous stuff. The single vineyard
      1 Avocado, Diced                                                                                      cru wines are Morgon, Moulin-a-Vent, Chenas and
      ¼ Cup Chopped Scallions                                                                               Julienas (these are the heaviest), followed by Cote de
      ½ Cup Thinly Sliced Basil                                                                             Brouilly, Fleurie and Saint Amour (medium bodied),
      1 Tsp. Sherry Vinegar                                                                                 and Brouilly, Regnie and  Chirobles  (the  lightest).
      Salt and Freshly Ground Pepper to Taste                                                               Beaujolais is geographically next to Burgundy.
      Directions:                                                                                           Gamay wines are often referred to as a “poor man’s
         Pre-heat a Grill to Medium High Heat.                                                              Burgundy.” My favorite examples of Gamay wines
         Brush the Corn with Olive Oil and                                                                  are recent vintages of Morgon. 2019, 2020 and 2022
      Grill, about 2 minutes per side. Rotate                                                               were particularly good. Remember, Gamay ages well
      until the Kernels on all sides are tender                                                             because of its high acidity.
      and a few char marks form, about 10                                                                      So there you have it. You need to try these summer
      minutes.                                                                                              reds but can surely have them at any time. And isn’t it
         Let cool, then slice the kernels off                                                               all about new discoveries and expanding your palate?
      the cobs.                                                                                             Till next time...
         Place the corn in a large bowl with
      the Spinach, Tomatoes, Mozzarella,
      Avocado, Scallions and Basil. Toss
      with 1 Tsp. of Olive Oil, and the Sherry
      Vinegar.
         Season to taste with Salt and Pepper.





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